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Optional Meal Package: Solomon’s Landing Restaurant at Hotel Palmas De Cortez
Optional meal package can be purchased for $37.00 per person per night (kids 5-12 = $20.00, kids under 4 are free). Meal package will include breakfast, lunch and dinner at the fabulous Solomon’s Landing Restaurant. Choose from a variety of menu options as you dine oceanfront under the stars or in the air conditioned dining room. Includes a gourmet breakfast buffet and boxed lunch for fishermen.
[Breakfast Menu] Lunch Menu [Dinner Menu]
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1st Course |
Choice of the following items: / A escoger una entre los siguientes opciones: |
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Classic Tortilla Soup |
| Made in a very traditional maner also served with avocado, cheesse and sour cream. |
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Caprice Salad |
| Slices of large tomatoes and Mozzarella cheese served with balsamic vinegar, |
| and olive oil. |
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Mixed Garden Salad |
| Organic fresh bed of lettuce with assorted vegetables and avocado. |
| Served withRanch, Blue Cheese, Thousand Island, |
| Raspberry Vinaigrette or Balsamic Vinegar & Olive Oil. |
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Solomon’s Landing Special House Salad |
| Crisp bed of gourmet lettuces with assorted vegetables, avocado, orange, tomato, |
| pecans, red onion, Gorgonzola cheese with a raspberry vinaigrette dressing |
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Classic Caesar Salad |
| Crisp Romaine lettuce topped with freshly grated Parmesan cheese, and homemade |
| baked garlic croutons; Our incredible authentic recipe from a guy named Caesar. Try it you’ll like it! |
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Main Course |
| Choice of the following items: |
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Fried Combo Basket |
| Crispy Shrimp, Fish, French fries, and some of the best Onion rings around! |
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Killer Ceviche |
| Choice of fresh Fish or Shrimp served with tortilla chips and avocado. |
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Fresh Fish Ceviche |
Shrimp Ceviche |
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Sandwiches |
| All our sandwiches are served with French fries. |
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Crispy Breaded Chicken Baguette |
| Chicken breast breaded in corn flakes and served in a baguette with Lettuce and Tomato . |
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Club Sandwich |
| Double-Decker sandwich with grilled chicken breast, crispy bacon, ham, |
| avocado, lettuce and tomatoes , Choice of white or wheat bread. |
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Mexican Club Sandwich |
| Grilled Chicken breast, Bacon, Ham, Monterey Jack Cheese, Guacamole |
| and Lettuce wrapped in a giant Flour Tortilla. Served Hot |
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Chicken Sandwich |
| Served with a fresh bun baked daily, tomato, lettuce, and onion |
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Fish Sandwich |
| Served with a fresh bun baked daily, tomato, lettuce and onion |
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BLTA Sandwich |
| Bacon, lettuce, tomato and avocado. |
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Pepito |
| Beef filet served in a crunchy baguette spread refried beans, avocado, |
| lettuce and tomato |
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½ Lb. Hamburger |
| Served with a fresh bun baked daily, tomato, lettuce, and onion |
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½ Lb. Hamburger with Bacon |
| Maple bacon, with malted cheddar cheese served with French fries or Crisp Onion Rings. |
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½ Lb. Hamburger with Mushrooms |
| Sautteed mushroom with grill red onion and melted swiss cheese |
| served with French fries or Crisp Onion Rings. |
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Entrées |
| All Pasta dishes are served with our homemade garlic bread. |
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Fettuccini Alfredo |
| Fresh pasta with a creamy Parmesan cheese sauce. |
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Fettuccini Primavera |
| Fresh vegetables sautéed in pesto with cream & Parmesan cheese added. |
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Mexican Specialties |
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Green or Red Enchiladas |
| Three chicken enchiladas served with rice pilaf, beans and avocado. |
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Succulent Quesadillas |
| Flour tortilla smothered in Monterey jack cheese served with fresh guacamole, salsa |
| and sour cream on a side |
| Cheese |
| Chicken or Beef |
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Chili Relleno |
| Stuffed poblano pepper filled with cheese and served with rice pilaf and black beans. |
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Super Burrito |
| A Giant Flour tortilla filled with Shrimp or Fish, Refried beans and Cheese. |
| Served with Sour cream, Guacamole and Mexican Salsa on the side. |
| Fish |
| Grilled Beef or Chicken Burrito |
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Vegetarian Wrap |
| Rolled in a tortilla with lettuce, tomatoes, Monterrey Jack cheese, and beans. |
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Our Famous Tacos |
| 4 tacos per order, order and dress them up at our salsa bar. |
| Grilled or Fried Shrimp |
| Grilled or Fried Fish |
| Grilled Beef |
| Grilled Chicken |
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Crispy Chicken Breast |
| Large chicken breast breaded in corn flakes and sautéed in soybean oil. |
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Catch your own fish and we’ll prepare it for you! |
| We prepare your catch in the following ways: Barbecued in lemon butter, |
| sautéed in Garlic butter, Blackened , Cajun style, or your own special request. |
| Your fish is served with vegetables al dente and your choice of mashed potatoes or rice pilaf. |